Locations
The Harrisburg University – Steelton Highspire
Research Greenhouse
Hydroponic Root System
Prof Rachel Fogle shows off the extensive roots of hydroponically grown Bibb lettuce.
Who is Taller?!
Undergraduate interns - Steven Berry (Environmental Science & Sustainability) and Cassie Morris (Integrative Sciences, Biology) - having fun demonstrating the height of our hydroponically grown pepper and tomato plants.
Tomatoes & Peppers during Winter
Several varieties of tomatoes and lunchbox sweet peppers are flourishing in our hydroponic media beds in the greenhouse.
Positively Impacting Food Security
Salanova® Red Butter and Salanova® Green Butter lettuce grown in hydroponic NFTs donated to urban food desert.
Donation to Downtown Daily Bread
Various leafy greens grown in hydroponic deep water culture.
GIANT Company Greenhouse Sign
Generous donation from GIANT allowed completion of hydroponic renovations.
The Harrisburg University
Aquaponics Lab
Ripe Cherry Tomatoes!
Cherry tomatoes grown within the aquaponics lab are beginning to ripen. Many more to come!
Leafy Greens in Deep Water Culture
Bibb lettuce and chives grown aquaponically will be donated to HU undergraduate students.
Soybean Harvest
Ashly Ramos, an Environmental Science & Sustainability student, harvests soybeans grown hydroponically as part of her research project.
Renovations & Upgrades
Installation of AST Bubble Bead® Filter improves efficiency and longevity.
Contact Us
326 Market St, Harrisburg, PA 17101
aquaponics@harrisburgu.edu